SPECIAL CLUB CURRIES
Special curries are those which have been created by our chef or have been given a
special touch of flavor from the original recipe which was made hundreds of years ago
in the Mughal Dynasty by the royal chefs for the Emperors.
|
CHICKEN TIKKA MASALA - boneless chicken supreme simmered in a creamy tomato gravy with a succulent flavor of fenugreek
|
$ 13.99 |
 |
ALU GOBHI - fresh cauliflower and potatoes cooked on a slow fire with onions, ginger and tomatoes |
$ 9.99 |
CHICKEN CLUB MASALA - boneless chicken cooked in a thick gravy of onions, garlic, tomatoes and green chili, garnished with fresh coriander
|
$ 13.99 |
|
ALU MUTTER - fresh green peas cooked with potato chunks and fresh ground spices |
$ 9.99 |
MANGO CHICKEN - boneless cubes of chicken supreme batter fired and tossed with spicy mango sauce with onion, tomato and green pepper. Served on a sizzling platter
|
$ 15.99 |
|
BHINDI MASALA - okra sautéed with onions, tomatoes and spices |
$ 9.99 |
CHICKEN CHILI CHILI - boneless cubes of chicken batter fried and tossed and in a sweet and sour sauce with onions, tomatoes and green pepper
|
$ 15.95 |
|
MUSHROOM MUTTER - mushroom and peas cooked in a curry sauce |
$ 9.99 |
ROGAN JOSH - cubed leg of lamb cooked in a traditional Kashmin style sauce
|
$ 15.99 |
|
BAINGAN BHURTA - baked and mashed eggplant cooked with onions and tomatoes |
$ 9.99 |
ZARDALU BOTI - chunks of boneless lamb cooked with apricots, cashew nut and mildly spiced cream sauce garnished with potato sticks
|
$ 15.99 |
|
ZEERA ALU - potatoes cooked with whole cumin seed with other fresh ground spices |
$ 9.99 |
KEEMA MUTTER - minced lamb cooked with green peas and fresh ground and whole spices
|
$ 15.99 |
|
CHANNA MASALA - chickpeas cooked with whole and fresh ground spices and diced potatoes |
$ 9.99 |
PANEER MAKHNI - homemade cottage cheese cubes cooked in a rich tomato and cream sauce
|
$ 12.99 |
|
DAL MAKHNI - black lentils cooked in a creamy sauce with onions, tomatoes and spices |
$ 9.99 |
MALAI KOFTA - vegetable and cottage cheese dumplings cooked in a mild sauce
|
$ 12.99 |
|
YELLOW DAL - yellow lentils boiled and then sautéed with onions, garlic and ginger |
$ 9.99 |
MUTTER PANEER - homemade cottage cheese cubes cooked with green peas in a medium spiced masala |
$ 11.99 |
|
ASK ABOUT OUR SPECIALS
OF THE DAY!
|
